À la carte

Fish and shellfish restaurant in the Gothenburg archipelago

Seasonal flavours in a new composition

With a focus on seasonal raw ingredients, the chefs play with flavours to create beautiful and delicious “classics with a twist”. This means we change our menu every month! But even if we are a full-on fish restaurant, the chefs are incredibly skilled at special requests, as long as the preference is not for meat. Ordering an utterly delicious vegetarian or vegan option is always possible.

Selected menu packages

Is your party large or are you having a hard time deciding? Then we’ve made choosing a truly delicious meal simple. Our complete menu suggestion includes a starter, main, dessert and if desired, a carefully selected drink package.

Tullhusets Á la carte

to the 27 of june

Starters

Whitefish Roe 175:-
Cauliflower Puree – Potato Chips
Tullhuset recommends
Callia Alta/ Pinot Grigio/ Argentina 99:-/glass

White Asparagus 155:-
Browned Butter Cream – Cured Yolk – Lemon Pearls
Tullhuset recommends
Corvers Kauter R3/ Riesling/ Germany 109:-/glass

Tullarsandwich 145:-
Mayonnaise Based Shrimp Salad – Homemade Dark Bread
Tullhuset recommends
Callia Alta/ Chardonnay/ Argentina 99:-/glass

Shellfish

(served in limited quantity)
Seafood Plate 425:-
¼ kg shrimp – ¼ kg langoustine -Half Crab – Lemon aioli – Sourdough bread
Tullhuset recommends
Petit Chablis/ Chardonnay/ France 115:-/glass
Tullhuset Lager – our own beer 79:-

Odds and ends

Tullhuset’s Shrimp Sandwich 195:-
Lettuce – Egg – Mayonnaise – Local White Bread
Tullhuset recommends
Petit Chablis/ Chardonnay/ France 115:-/glass
Tullhuset Lager – our own beer 79:-

Garlic Bread 59:-

Bread basket 20:-

Main Courses

Citrusbaked Catfish 275:-
Ramson risotto – Onion Marmalade – Radishes
Tullhuset recommends
Esprit Bio/ Merlot/ France (red) 109:-/glass
Callia/Chardonnay/Argentina 99:-/glass

Fried Witch 259:-
Soy Infused Browned Butter –Spring Vegetables – New Potatoes – Caramelized Lemon
Tullhuset recommends
Esprit Bio/ Sauvignon Blanc/ Frankrike 109:-/glass
Tullhusets Lager – our own beer 79:-

Tullhuset’s Fish au Gratin 235:-
White fish – Shrimps – Asparagus – Duchesse Potato –
Lobstersauce
Tullhuset recommends
Callia Alta/ Pinot Grigio/ Argentina 99:-/glass
Tullhusets Lager – our own beer 79:-

Tullhuset’s Fish Soup 225:-
Salmon – White fish – Shrimp – Potato – Leek – Carrot –
Saffron – Crème fraiche – Sourdough bread – Blue Mussel
Tullhuset recommends
Corvers Kauter R3/ Riesling/ Germany 109:-/glass

Lemon Baked Celeriac 225:-
Ramson Risotto – Onion Marmalade – Radishes
Tullhuset recommends
Esprit Bio/ Merlot/ France 109:-/glass
Callia Alta/ Chardonnay/ Argentina 99:-/glass

Desserts

Chocolate Mousse 89:-
Candied Popcorn – Roasted Buckwheat – Homemade Caramel Sauce
Tullhuset recommends
Diplomatico Reserva Exclusiva/ Venezuela 29:-/cl

White Chocolate Cheesecake 89:-
Rhubarb
Tullhuset recommends
Muscat Beaume de Venise/ Rhone/ France 24:-/cl

Old-fashioned Vanilla Ice Cream 75:-
Organic ice cream from Lejonet & Björnen – Caramel Sauce – Roasted White Chocolate
Tullhuset recommends
Tullhuset´s Limoncello 24:-/cl

Coffee sweets 69:-
3 various of Sweets for your Coffe
Tullhuset recommends
Diplomatico Reserva Exclusiva/ Venezuela 29:-/cl

For those who wish we also offer avec and other coffee drinks

Children’s Menu

Tullhuset’s Fish Soup 110:-
Salmon – White fish – Shrimp – Potato – Leek – Carrot -Saffron – Crème fraiche – Sourdough bread

Pirate burger 89:-
Fishburger – Pirate Sauce – Cucumber – Carrot – Sourdoughbread – Duchesse Potato

Small Pancakes 69:-
8 pancakes – Jam – Whipped cream

Half portion
Any of the main courses or the shrimp sandwich for
half the price

Ice cream 45:-
One scoop of ecological vanilla ice cream – Chocolate sauce

Drink package

Our drink suppliers have tasted the menu and selected wines that pair especially well. We also serve our “Tullhuset” house beer, which Preben developed with local brewery Hönöbryggeriet. This floral lager is brewed with Nelson Sauvignon hops and pairs wonderfully with fish and shellfish.