With a focus on seasonal raw ingredients, the chefs play with flavours to create beautiful and delicious “classics with a twist”. This means we change our menu every month! But even if we are a full-on fish restaurant, the chefs are incredibly skilled at special requests, as long as the preference is not for meat. Ordering an utterly delicious vegetarian or vegan option is always possible.
Selected menu packages
Is your party large or are you having a hard time deciding? Then we’ve made choosing a truly delicious meal simple. Our complete menu suggestion includes a starter, main, dessert and if desired, a carefully selected drink package.
from 12th of Sept to 12th of Nov
Lobster Soup 175:-
Lobster terrine
Potato- & Cheesepie 169:-
Fried Chanterelles – Trout Roe – Crispy Cheese
Available as vegetarian dish
Tullarsandwich 159:-
Mayonnaise based shrimp salad – Homemade dark bread
(served in limited quantity)
Seafood Plate 429:-
200g shrimp – 300g langoustine -Blue clams cooked in white wine – Lemon aioli – Baguette
Tullhuset’s Shrimp Sandwich 199:-
125g shrimps peeled by hand – Lettuce – Egg – Mayonnaise – Local White Bread
Garlic Bread 65:-
Bread basket 29:-
Lobster & Cheese baked Halibut 295:-
Risotto – Red wine sauce – Roasted cocktail tomatoes Tullhuset recommends
Roasted Plaice 279:-
Autumn mushrooms – Lingonberry – Soy brown butter – Amandine potatoes
Tullhuset’s Fish au Gratin 249:-
White fish – Shrimps – Asparagus – Duchesse potato – Lobstersauce
Tullhuset’s Fish Soup 245:-
White fish – Shrimp – Potato – Leek – Carrot – Saffron – Crème fraiche – Baguette
Autumn Mushroom Risotto 235:-
Red wine sauce – Roasted cocktail tomatoes – Grilled artichoke
Crème Brûlée 99:-
Cloudberry compote – Blackberries
Dark Chocolate Mousse 99:-
Candied Pecans – Pickled Pears
Old-fashioned Vanilla Ice Cream 85:-
Caramel sauce – Roasted white chocolate
Double Chocolate Truffle 69:-
Dark chocolate truffle with Mocca & Kahlua – White chocolate truffle with Cointreau
Irish Coffee 99:-/139:-
Irish whisky – Coffee – Whipped cream
For those who wish we also offer avec and other delicious coffee drinks
Tullhuset’s Fish Soup 125:-
White fish – Shrimp – Potato – Leek – Carrot -Saffron – Crème fraiche – Baguette
Pirate burger 95:-
Fishburger – Pirate sauce – cucumber – carrot – Baguette – New Potatoe
Small Pancakes 75:-
Jam – Whipped cream
Half portion
Any of the main courses or the shrimp sandwich for
half the price
Ice cream 49:-
One scoop of ecological vanilla ice cream – Chocolate sauce
Our drink suppliers have tasted the menu and selected wines that pair especially well. We also serve our “Tullhuset” house beer, which Preben developed with local brewery Hönöbryggeriet. This floral lager is brewed with Nelson Sauvignon hops and pairs wonderfully with fish and shellfish.
