Summer Menu

Summer Menu 549:-

Summer’s ingredients composed to a delicious menu.

Starter

Whitefish roe from Vänern
Chive panna cotta – Rye bread crumbs – Pickled red onion

Main Course

Oven baked Cod
Browned butter – Grated horseradish – Trout roe – Blue clams – New potatoes

Dessert

Chocolate Terrine
Caramel Cream – Roasted White Chocolate – Red Berries

Coffee