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Vegetarian menu

Vegetarian menu 465:-

A deliciously tasty vegetarian menu.

Starter

Seaweed Caviar
Root vegetable chips – Dill cream – Pickled red onion – Chives

Maincourse

Autumn mushroom-risotto
Artichoke cream – Green cabbage – Boiled onion – Autumn mushrooms

 Dessert

Apple cake
Browned Butter Parfait – Blue Berries